By Katia Mashni, MPH, RDN
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To avoid setbacks you need to clean up your kitchen!
Stack Your PANTRY with these items:
- Extra virgin olive oil
- Balsamic Vinegar
- Raw nuts like walnuts, almonds, pistachios
- Soy or nut butter, tahini (sesame seed paste)
- Organic Honey
- Dried fruits – dates, raisins
- Beans (low salt) or Dry
- Tuna/ Sardines
- Quinoa, brown rice
- Chia seeds, flax seeds
- Rolled Oats
- Low-sodium broth
- Rice cakes
- Popcorn
- Spices
- Herbal Teas
- Your favorite fruits & vegetables
- Greens – washed and ready to use like kale, spring mix, spinach, arugula, etc.
- Lemon – (Tip: squeeze lemon ahead of time and put it in a small container to use it on salads for dressing or in green smoothies)
- Low-fat greek yogurt
- Fat-free or 1% milk OR unsweetened soy milk
- Goat cheese
- Eggs
- Tofu
- Chicken or turkey breast/ Extra lean beef
- Guacamole
- Hummus
- Mustard
- Whole wheat tortilla wraps or Pita bread
- Breakfast: oatmeal, omelet or sandwich (choice of bread or wrap with guacamole or hummus, spring mix, tofu, boiled egg)
- Lunch: Salad (greens, tuna, walnuts, chia seeds, beans, choice of vegetables) with Salad dressing (Lemon juice, balsamic vinegar, olive oil & spices)
- Dinner: tacos, whole wheat pasta with tomato sauce and chicken, vegetable soup, quinoa salad
- Snack: Greek yogurt with a teaspoon of honey and choice of fruit, popcorn, hummus with vegetables or pita chips, pistachios
- Sweet treat: peanut butter on a rice cake with some honey, date with an almond or walnut, Tahini with honey (2 teaspoons tahini with 1 teaspoon of honey)
- Drinks: tea (cold or hot), hot chocolate (milk, unsweetened cocoa powder, with a teaspoon of honey or stevia)
So, start by:
So, start by:
- Cleaning up your kitchen - Out of sight- out of mind
- Making a list of your healthy staples you like
- Making sure they are always available
HAPPY NEW YEAR.. |